Dinner
Starters
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Warm Olives
$13house marinated olives, calabrian chilies, marcona almonds, crispy rosemary
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Whipped Tahini
$20charred pepper relish, crunchy vegetables, grilled bread
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Sugar Snap Peas
$25whipped chèvre, preserved lemon, pine nuts
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Warm Mushroom Toast
$25roasted Maitake, pecorino, fine herbs
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Caesar Cups
$20endive cups, charred broccoli, garlic crumbs
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Grilled Prawns
$29calabrian chili soffrito, crispy shallots, cornnuts, focaccia
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Butter Lettuce Salad
$24green goddess, avocado, radish, pickled onions
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Fluke Crudo
$26rhubarb, blood orange, avocado
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Tuna Tartare "Cannolis"
$26spicy tuna, crispy nori, sesame
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Caviar & Tots
$50golden osetra caviar, crispy tots, crème fraîche, chives
Pastas
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Spaghetti Vongole
$34littleneck clams, white wine, toasted garlic, chili flakes, parsley
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Beef Bolognese Agnolotti
$33spicy vodka sauce, ricotta, basil
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Oxtail Trofie
$37braised oxtail, spicy tomato ragu, crispy rosemary
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Ricotta Gnuddi
$28green garlic, chorizo crumble
egg, gluten, nuts
Mains
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Poached Tilefish
$51mussels, artichokes, baby fennel, pernod
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Grilled Trout
$47fava beans, asparagus, smoked trout roe
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Roasted Chicken
$44sunchoke, black garlic, truffle jus
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Steak Frites
$74prime 12 oz NY strip, crispy fries, caramelized cipollini onions
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Truffle Burger
$608 oz prime burger, raclette, truffle aioli, périgord black truffle - *limited availability*